1. The article studies processing technique of horsebean capsicum sauce. The quality requirement of horsebean capsicum sauce is indicated. 对蚕豆辣酱的生产工艺作了研究。介绍了蚕豆辣酱的质量指标。
2. Capsicum plant area of the township, 8000 acres, production reached 1. 8 million kg, and a truly Capsicum plant base. 全乡尖椒种植面积达到8000亩,产量达到180万公斤,成为名副其实的尖椒种植基地。
3. A procedure was developed to separate capsaicinoids from Capsicum Oleoresin and Capsicum. 本文介绍了一种以辣椒精及辣椒为原料制备药品级纯度辣椒素类物质的方法。
4. Even though without capsicum. 即使不放辣椒。
5. People named it "The devil capsicum". 人们将其命名为“魔鬼辣椒”。