clabber ['klæbə]

英汉解释

n. 浓而变酸的牛奶
vt. 使变酸；使凝结
vi. 变酸；凝结

同义词

v. clot，curdle

反义词

v.   homogenise，homogenize

参考例句

1. On the basis of soya-bean and milk, producing technology and prescription of clabber were investigated in terms of cross-over experiment.
以黄豆、牛乳为主要原料，按照正交试验方案，研究了发酵奶的制作工艺和配方。
2. On the basis of soya_bean and milk, producing technology and prescription of clabber were investigated in terms of cross_over experiment.
以黄豆、牛乳为主要原料，按照正交试验方案，研究了发酵奶的制作工艺和配方。

英英解释

n.
  1. raw milk that has soured and thickened
  2. turn into curds

网络释义

clabber
酸牛奶; 酸奶酪; 发酵奶; 凝结的酸牛奶;
clabber curd
凝乳;