1. Fruit a berrylike drupe with membranous or papery endocarp, rarely drupaceous or loculicidal. 很少,果浆果状核果具膜质或纸质内果皮具核果或。
2. This paper reviews the extraction, component analysis and Biological activity on Polysaccharide in endocarp of Ginkgo biloba(GBEP). 本文综述了银杏外种皮多糖(GBEP)的提取、成分分析及生物学活性。
3. The fruit are dispersed both by birds eating the succulent mesocarp and by water, as the endocarp contains air spaces and is able to float for a long time. 果的播散通常由鸟吃肉质的的中果皮和水路这两种方式,由于内果皮包含气囊所以可以漂流很长时间。
英英解释
n.
1. the hard inner (usually woody) layer of the pericarp of some fruits (as peaches or plums or cherries