2. A small round piece of meat, especially loin or fillet of lamb, veal, or pork. 小块瘦肉小块圆形肉,尤指腰肉或四肢上的肉,小牛肉或猪肉。
3. Slice the fish fillet. Season with salt, pepper and white wine. Place on top of spinach(just one layer). 鱼肉切厚片,撒上少许盐、胡椒粉和白酒调味,铺放在菠菜上(不要重叠)。
英英解释
n.
1. a boneless steak cut from the tenderloin of beef
2. a longitudinal slice or boned side of a fish
3. a bundle of sensory nerve fibers going to the thalamus
4. a narrow headband or strip of ribbon worn as a headband
5. fastener consisting of a narrow strip of welded metal used to join steel members v.
1. decorate with a lace of geometric designs
2. cut into filets