1. The Cantonese cuisine three certainly, namely 炆 the dog, 焗 que and braises the snake thick soup, boils the system after the chefs skilled artist, beats time the appreciation the trencherman. 粤菜三绝,即炆狗、焗雀和烩蛇羹,经厨师们妙手烹制,令食者击节赞赏。
英英解释
n.
1. a person who is devoted to eating and drinking to excess